Preparation time: 10 minutes
Grilling time: 4 minutes
Portion : 2 Person
This recipe is simple easy and practical. It's good for our children breakfast or even their snack. I am very often to make this sandwich for my children meal at school. They were very love this sandwich. But as in Bintan, Indonesia was difficult to find Gruyere Swiss cheese, so i sometimes use Cheddar cheese or Mozzarella. It was still yummy. My children love it so much.
INGREDIENTS :
- 4 Slices of breads
- Soft Butter
- Ham/fraying eggs
- Cheese (Gruyere swiss cheese)
- Mustard (on request)
- Mayonnaise
- Salt
- Pepper
METHOD :
¨ Put 4 slices of breads on the cutting board, spread the soft butter on the slices of breads.
¨ Cut 8 slices Gruyere swiss cheese and put 4 slices for one bread
¨ Put Ham/Egg on the other side
¨ Put a little bit mayonnaise or mustard on a ham or egg
¨ Sprinkle a little bit salt and pepper on top
¨ Close the sandwich, spread the butter on one side
¨ Transfer the sandwiches in the hot pan on the medium flame for 2 minutes and spread a little butter on the other side
¨ Flip the sandwich on the other side and wait until 2 minutes
¨ Put the sandwich on a plate and cut in 4 triangle and serve it in a warm condition.